Raymond does it better than anyone when it comes to dealing with refrigerated warehouses. Among the most challenging aspects within worldwide food distribution are the cold chain or the frozen and refrigerated sectors. It doesn't make a difference whether you are a grocer, a public refrigerated warehouse professional or food manufacturer, Raymond offers the right services and products that would achieve the needed technical specifications for your cold chain requirements.
There is a demand in the fork lift trucks to offer strong control systems which are both tough and efficient when operating in blast freezers, refrigerated warehouses and other cold storage operations. Raymond maintains its very own in-house cold storage test facility that enables them to duplicate the harshest conditions and environments. They continually prove their systems with repeated tests in cycles of extreme thawing and freezing so as to ensure their products perform.
Furthermore, the superior performance, unmatched reliability and robust control systems of the Raymond lift trucks within freezing atmosphere helps to maintain their operations at premium efficiency.
The fantastic energy efficiency offered with a Raymond AC-powered Reach-Fork truck is specifically well suited to a range of cold storage applications. Raymond's optional cold storage conditioning package helps to protect the control systems within your lift truck when utilized within cold storage settings. Raymond has also customizable plastic, steel and iron protection options.
Take the Heat into Cold Storage
Ensuring that your operators are as productive and comfortable as possible in freezer settings and unheated warehouses from -20 degrees to 31 degrees F could be achieved with the optional Raymond ThermaKit system. The ThermaKit system uses a heated control handle and a floor pad to offer the warmth that enables the operator to wear lighter weight gloves in order to obtain optimum enhanced mobility.